A PARIS PORCELAIN DINNER SERVICE,circa 1870. Teal and gilt borders with monogram 'T'. Comprising: a covered soup tureen, covered sauce tureen, open sauce boat, two oval covered vegetable dishes, four graduated platters, two compotes, a shell form dish, fifteen luncheon plates, twelve soup plates, twenty-four dessert plates, twelve demitasse cups, nine undertrays - 20 in. wide, the largest platter. Estimate $1,000-1,500
