A FRENCH PROVINCIAL FRUITWOOD BUFFET,18th century. The rectangular top with molded edge and canted corners above two short drawers over a pair of shaped inset-panel doors opening to a shelved interior, scroll-carved apron, on cabriole legs ending in scroll feet - 38 1/2 in. x 50 1/2 in. x 23 in. Estimate $2,000-2,500